Shaya

Touro ● Uptown

4.6
 
 
(3917)

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Phone

(504) 891-4213

Address

4213 Magazine St New Orleans

Overview

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Quick Hits

James Beard Award-winning modern Israeli cuisine

Fusion of Israeli staples with Southern flavors and modern techniques

Wood-fire oven for authentic bread and dishes

Beautiful courtyard dining space

Menu Deep Dive

Showcases a harmonious blend of traditional flavors and modern techniques. Dishes are meticulously crafted, featuring carefully sourced ingredients and artful presentations that highlight the rich, layered flavors of spice blends like za'atar and harissa. Innovative interpretations of classic mezze and creative vegetable preparations are complemented by an impressive selection of wines, cocktails, and non-alcoholic beverages that seamlessly integrate regional ingredients and flavors.

Combines crispy fried chicken with creamy hummus, topped with a zesty date and herb sauce. The blend of Tunisian spices and fiery Aleppo pepper adds a unique, aromatic kick to this savory fusion dish.

Tender meat falls off the bone, infused with sweet date molasses and complemented by creamy whipped feta. The crunch of pecans and fresh tabouleh add contrast to this rich dish.

Golden-brown cheese with a crisp exterior gives way to a gooey center, perfectly complemented by sweet summer fruits. The unexpected hint of arak and fresh mint adds a bright, aromatic twist to this savory-sweet combination.

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