A ruby-hued cocktail showcases tart and fruity notes balanced by herbal, piney undertones, offering a complex and refreshing Mediterranean-inspired sip.

A golden, flaky bread sandwich stuffed with tender pulled pork, melted cheese, and a zesty aioli spread, accompanied by a rich jus for dipping or drizzling.

Savory bacon lardons accompany sweet dates and smoky piquillo peppers, their contrasting flavors and textures elevated by the richness of lardo spread atop crispy bread.

A savory spread made with artichoke hearts, roasted garlic, and creamy potatoes sits beside a toasted slice of house made focaccia, offering a delightful blend of rich, earthy flavors and contrasting textures.