Southwest Houston ● Italian
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Caviar Petite Baked Potato
A petite baked potato showcases a crisp outer shell giving way to a lusciously creamy interior, crowned with glistening caviar beads that provide an indulgent burst of briny richness.
Beef Tartare
Savory beef tartare topped with a cured egg yolk, complemented by an earthy porcini butter spread.
Campanelle
Tender sweetbreads mingle with bitter rapini and crunchy breadcrumbs bite.
Garden Pea Risotto
A creamy risotto bursting with the flavors of sweet peas, complemented by the bright notes of lemon ricotta and the crunch of pea shoots.
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