Southwest Houston ● River Oaks ● Japanese
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steve-0 2.0 makimono
Crispy tempura envelops a creamy blend of cheese and succulent crab, accented by a vibrant kick from serrano peppers.
uni pasta
Creamy uni mornay sauce envelops fresh pasta, crowned with crispy tempura shiso and premium Santa Barbara uni, delivering an exquisite blend of rich umami flavors.
honey vanilla milk buns
Warm, buttery honey buns arrive accompanied by a creamy spread infused with smoky trout roe and crispy garlic chips.
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