Washington ● Mexican
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Fajita Al Carbon
Caramelized onions complemented by your choice of chicken, shrimp, or juicy filet mignon, accompanied by pico de gallo, creamy sour cream, and cheddar cheese.
Camarones A La Parilla
Jumbo shrimp wrapped in bacon and oozing with melted Monterey Jack, spiked with fiery jalapeño, alongside grilled seasonal veggies, guacamole and pico de gallo.
Bandera Burger
A juicy Angus beef patty topped with smoky bacon, melty Monterey Jack, guacamole, pico de gallo, and pickled onions, slathered in a chipotle-spiked aioli and chili garlic sauce, between a brioche bun.
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