The Little Village - Downtown

Downtown ● Italian

4.15
 
 
(959)

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Signature Village bread - braided Italian sesame loaf brushed with olive oil and Romano cheese

Carrying on family culinary traditions since 1945

One of 2 locations in area

Menu Deep Dive

This establishment offers a vibrant Italian-American dining experience with a distinct New Orleans flair. Seafood plays a starring role, complemented by an array of classic pasta dishes and steakhouse staples, all showcasing the rich flavors of the Gulf Coast. The menu emphasizes house-made sauces and dressings, particularly evident in the appetizer selection, reflecting a dedication to time-honored recipes and culinary traditions. Meanwhile, contemporary touches like seared ahi tuna and Asian-inspired sauces subtly introduce international influences, adding layers of complexity and variety to the overall dining experience.

Hard-boiled eggs stuffed with a yolk mixture, topped with bacon bits and scallions.

Italian sesame loaf, freshly baked, brushed with olive oil, dusted with Romano cheese and cracked black pepper, served with a side of olive tapenade for dipping.

Lump crab and crawfish are enveloped in a herbaceous Tuscany sauce, complemented by angel hair pasta.

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Phone

(225) 218-6685

Address

447 3rd St Baton Rouge

Website

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