Southern Pearl Oyster House

South Baton Rouge ● Seafood

4.09
 
 
(1028)

Overview

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Quick Hits

Southern-style seafood dishes like chargrilled oysters and gumbo

Relaxed French Quarter atmosphere with exposed brick and jazz music

Small chain with locations in Louisiana, Mississippi, and Alabama

Menu Deep Dive

Offers 5 oysrer preparations that range from the classic on-the-half-shell to the innovative Oysters Orleans, charbroiled over an open flame and crowned with a smoky Cajun sauce. Beyond bivalves, the menu weaves a tapestry of Southern and Creole influences, showcasing dishes like the Royal Redfish, adorned with Argentinian Royal Red shrimp in a white wine cream sauce, and the Seafood Stuffed Portabellas, a testament to the kitchen's creative flair.

Fried green tomatoes layered with crab cakes, crowned with a crab ravigote, green onions, and diced tomatoes.

Almond-crusted chicken drizzled with roasted red pepper aioli, delivering a crunch and creamy kick.

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Phone

(225) 416-5913

Address

9460 Perkins Rd Baton Rouge

Website

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