Pizza Byronz

South Baton Rouge ● Oak Hills Place

4.3
 
 
(463)

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Pizzas cooked 3 ways: classic, square pan-baked, flambee thin-crust

Menu also offers salads, burgers, sandwiches

Small front patio

Pizza-focused spinoff of popular Bistro Byronz restaurant

Menu Deep Dive

This pizza-centric menu offers a creative spin on the classic Italian dish, featuring three distinct styles: traditional round pies, crispy square pan pizzas, and thin, crispy French-inspired flambées. Beyond pizza, the menu incorporates New Orleans and Cajun influences with items like boudin bites and BBQ shrimp pizza, while also offering sandwiches, burgers, and pasta dishes. The drink selection, including frozen cocktails and wines, complements the casual options.

A meaty indulgence: pepperoni, ground beef, ham, and bacon unite with mozzarella and red sauce.

Crispy pan-baked pizza topped with Boudin sausage, melty mozzarella, sweet-and-spicy pepper jelly, smoky bacon, and caramelized onions.

Ciabatta sandwiches ooze melted mozzarella, complemented by roasted meat and au jus dipping sauce, accompanied by crispy flat fries.

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Phone

(225) 960-1100

Address

8210 Village Plaza Ct Baton Rouge

Website

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