Olive or Twist

4.15
 
 
(1509)

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Louisiana-inspired craft cocktails alongside modern Cajun cuisine

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Casual yet elevated dining experience in Perkins Palm neighborhood

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Ever-changing seasonal menu with boudin and gumbo specialties

Menu Deep Dive

Features Cajun and Creole classics alongside creative Southern comfort dishes. Staples like gumbo, po-boys, and shrimp & grits are complemented by novel offerings such as truffle oysters and duck fat frites. The brunch selection further emphasizes the Louisiana influence with items like boudin burritos and bananas foster French toast.

Fried catfish, shrimp, crawfish, and oysters accompanied by hushpuppies and fries, served with your choice of tartar or cocktail sauce.

Brioche French toast crowned with caramelized bananas and housemade sauce, delivering a sweet-and-buttery delight.

Slow-roasted pork debris smothered in horseradish aioli and melted Swiss, served on a crispy poboy roll with au jus for dipping.

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Phone

(225) 456-2188

Address

7248 Perkins Rd Baton Rouge

Website

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