Mason's_Grill

<p>Encapsulates traditional Southern and Cajun fare with a whimsical, luxurious touch. Substantial comfort classics like po'boys, gumbo, and étouffée mingle with imaginative burger creations and seafood platters. The offerings tilt towards fried dishes, robust flavors, and abundant servings, mirroring a relaxed dining environment with a penchant for culinary artistry.</p>

Pork boudin inside a fried onion ring, complemented by a remoulade sauce.

Boudin Stuffed Onion Rings

Sautéed shrimp and crabmeat mingle with mushrooms, onions, and jalapeños, enveloped in a cheesy quesadilla.

Seafood Quesadilla

Beef patty crowned with melted cheddar, crispy bacon, and fried shrimp glazed in a honey jalapeño sauce.

Banging Shrimp Burger

Fried chicken rests atop a Belgian waffle, drizzled with caramel syrup.

Chicken & Waffle

Burgers, Sandwiches and Poboys

all burgers are served with your choice of French fries, sweet potato fries, onion rings or coleslaw. side substitution of baked potato, smashed potato, vegetable or dinner salad, add $1.00

featured in the June/July 2009 issue of the Food Network Magazine -- half pound beef patty stuffed with jalapenos, piled high with sauteed shrimp, jack cheese, and more jalapenos

Cajun Shrimp Burger

half pound beef patty topped with melted cheddar cheese, crispy bacon, and fried shrimp tossed in honey jalapeño wing sauce

half pound beef patty topped with jack and cheddar cheese, BBQ sauce, pulled pork, jalapenos and green onions

BBQ Burger

half pound beef patty topped with Mac-n-cheese with bacon bits, diced jalapeños, and original wing sauce, drizzled with ranch dressing

Buffalo Mac Attack Burger

Half pound beef patty topped with grilled ham, cheddar cheese, crispy bacon, fried onion ring, sautéed bell pepper, and lightly drizzled with bbq sauce

Levi's Smokehouse Burger

Half pound beef patty topped with provolone cheese, crispy bacon, and a fried egg, served on a waffle

Big Daddy Burger

Half pound beef patty topped with fried jalapeño chips, crispy bacon and a fried egg, sandwiched between two grilled cheese sandwiches

Eclipse Burger

half pound beef patty, topped with grilled ham, provolone cheese and finished with a grilled pineapple ring

Hawaiian Burger

SPECIALTY BURGERS

Choose your protein, patty size, bread, cheese, various toppings and tell us how you want it dressed!

Build Your Own Burger

BUILD YOUR OWN BURGER

all sandwiches are served with your choice of French fries, sweet potato fries, onion rings or coleslaw. side substitution of baked potato, smashed potato, vegetable or dinner salad, add $1.00. wheat, white, rye or sourdough. croissant, add $1.00

avocado, bacon, fresh spinach and tomato, dressed with mayo

ABLT Sandwich

turkey, ham, bacon, Swiss and American cheese, dressed with mayo, lettuce and tomato

Turkey & Ham Club Sandwich

grilled chicken breast, ham, bacon, Swiss and American cheese, dressed with mayo, lettuce and tomato

Chicken & Ham Club Sandwich

fresh avocado, tomato, cucumbers, fresh spinach, carrot and Swiss cheese

Veggie Sandwich

with Swiss cheese, dressed with mayo, lettuce and tomato

Hot Smoked Turkey Sandwich

a blend of four cheeses with roasted tomatoes on pressed French bread

Grown up Grilled Cheese Sandwich

SANDWICHES

all poboys are served with your choice of French fries, sweet potato fries, onion rings or coleslaw. side substitution of baked potato, smashed potato, vegetable or dinner salad, add $1.00

dressed with tartar sauce, lettuce, tomato and pickles

Fried Shrimp *Or* Catfish Poboy

thinly sliced roast beef topped with brown gravy, dressed with mayo, lettuce and tomato

Roast Beef Poboy

hot roast beef and ham, thinly sliced, topped with jalapenos, brown gravy, dressed with mayo, lettuce, and tomato

The "Wrangler" Poboy

pulled pork, thinly sliced ham and melted Swiss cheese, dressed with mustard and pickles, then pressed

Cuban Poboy

POBOYS

Main Menu

Two thick-cut onion rings stuffed with our homemade pork boudin, hand-battered and deep-fried, served with remoulade sauce

Boudin-Stuffed Onion Rings

our homemade spinach and artichoke dip, served in a bread bowl with chips

Spinach & Artichoke Dip

Buffalo Wings (12)

Fried Mushrooms

Homemade Onion Rings

STARTERS

Grilled chicken breast in a spinach cream sauce, with sautéed onions and mushrooms, topped with cheddar cheese

Spinach & Chicken Quesadilla

Spicy chicken breast tossed in our original wing sauce with roasted corn, shredded lettuce and cheddar cheese; served with a side of blue cheese dressing

Buffalo Chicken Quesadilla

Shrimp and crabmeat sautéed with onions, mushrooms, jalapeños and cheddar cheese

QUESADILLAS

served with one side and a dinner salad. we serve only USDA choice midwest aged beef

Rich, tender and juicy - our Certified Angus Beef ribeye with marbling throughout, is hand-cut in house

Hand-Cut Ribeye

Our hand-cut ribeye rubbed with our signature blend of spices, cooked to your liking

Cajun Ribeye

Beef patty cooked medium well, topped with sauteed onions, mushrooms, bell pepper and brown gravy, served with bread

Chopped Steak [Prepared Medium Well]

Juicy 8 oz chicken breast cooked over an open flame

Grilled Chicken Breast

Grilled chicken breast smothered with sautéed onions, mushrooms and bell pepper and melted provolone cheese

Smothered Chicken

CHARGRILLED

spicy fried chicken breast marinated in a spicy brine, deep fried and set atop half a Belgian waffle, smothered with our caramel syrup, and served with one side and a dinner salad

Chicken and Waffles

grilled tilapia filet, crawfish étouffée, fried shrimp, fried catfish, and fried stuffed shrimp, served with french fries, hush puppies and a dinner salad. Sorry, no substitutions.

Seafood Platter

a cajun stew of which we start with the holy trinity of vegetables and a roux, then we add sautéed crawfish tails and finish it with fried shrimp étouffée; served with rice, bread and a dinner salad

Crawfish & Shrimp Etouffee

fried catfish over a bed of rice, topped with our homemade crawfish étouffée, served with one side and a dinner salad

Catfish Acadiana

Our homemade cream-based sauce, starting with Andouille sausage and finished with sautéed jumbo shrimp; served with bread and a dinner salad

Not Your Ordinary Shrimp & Grits!

fried chicken tenders served with honey mustard or BBQ sauce, your choice of one side and a dinner salad

Chicken Tender Platter

Your choice of fish or shrimp, served on (3) flour tortillas, with our spicy slaw, fresh avocados, pico de gallo and our creamy jalapeño ranch; served with one side and a dinner salad

Tacos [Grilled or Fried]

HOUSE SPECIALTIES

Your choice of ten grilled or fried shrimp, served with french fries, hush puppies and either coleslaw or a dinner salad

Fried *Or* Grilled Shrimp Platter

hand battered and fried catfish, served with french fries, hush puppies and either coleslaw or a dinner salad

Fried Catfish Platter

fried shrimp and fried catfish, served with french fries, hush puppies and your choice of either coleslaw or a dinner salad

Fried Shrimp and Catfish Platter [combo]

7-9 oz. redfish filet, seasoned and cooked until flaky, served with your choice of one side and a dinner salad

Grilled Redfish Platter

8 oz. Ahi Tuna filet, cooked to your liking, served with one side and a dinner salad

Grilled Ahi Tuna Platter

two tilapia filets, seasoned and cooked until flaky, served with your choice of one side and a dinner salad

Grilled Tilapia Platter

SEAFOOD

dressings: homemade ranch, homemade honey mustard, raspberry walnut vinaigrette, balsamic vinaigrette, bleu cheese, low fat ranch, italian, honey jalapeno ranch

Choice of baby greens or fresh spinach with red onion, roasted corn, pecans, strawberries, parmesan cheese and avocado

Grilled Chicken Salad

choice of baby greens or fresh spinach with bacon bits, avocado, cherry tomatoes, bleu cheese crumbles, boiled egg and red onion

Cobb Salad

choice of baby greens or fresh spinach with red onion, cherry tomatoes, avocado, roasted corn and parmesan cheese

Grilled Shrimp Salad

Choice of baby greens or spinach with fresh avocado, red onions, shredded carrots, sliced tomato, sliced cucumber, pico de Gallo and cheddar cheese

Ahi Tuna Steak Salad [Prepared Medium Rare]

ENTREE SALADS

gently tossed with penne pasta, served with bread and a dinner salad

Sauteed Shrimp Pasta

with our homemade alfredo sauce, kicked up a notch *tasso is a specialty of south Louisiana cuisine - spicy pork shoulder *andouille is a specialty of cajun cooking - double smoked pork sausage

Spicy Tasso and Andouille Sausage Pasta

Grilled Chicken Pasta

PASTA

Chicken & Sausage Gumbo

Soup Du Jour

SOUPS

Whats your favorite day of the week to eat at Masons?

Dine in only - ask your server for details.

Monday - Kids Eat Free

Receive $2 off your taco platter purchase.

Tuesday - Taco Tuesday

Receive $4 off when you purchase both a BYO beer flight and one of our famous burgers.

Wednesday - Burgers & Beer Flights

$2.00 off all beer (draft & bottle - beer flights not included) $0.75 wings after 5pm, dine in only.

Thursday - Wing Night

Brunch available 9am-3pm - Champagne by the Bottle ($15.00) includes a complimentary carafe of juice, with the purchase of an entree.

Saturday & Sunday - Brunch

DAILY SPECIALS

Steamed Mixed Vegetables

Sauteed Green Beans

Coleslaw

French Fries

Baked Potato

Smashed Potatoes

Mac N Cheese

Side Salad

SIDES A LA CARTE

Includes a free sundae with vanilla ice cream and your choice of either strawberry or chocolate topping, whipped cream and a cherry!

Chicken Tenders W/fries

Fried Shrimp W/fries

Sauteed Shrimp W/fries

Fried Catfish W/fries

Grilled Cheese Sandwich W/fries

Ham & Cheese Sandwich W/fries

Penne with Alfredo Sauce

KIDS MENU (10 AND UNDER)

Lunch

choice of either grilled chicken Alfredo pasta, shrimp Alfredo pasta, or crawfish Alfredo pasta, served with bread and a side salad

Alfredo Pasta & Salad

two delicious lump meat crab cakes, served with a side salad and a cup of soup

Crab Cakes, Soup & Salad

choice of Cuban, Veggie, Turkey, ABLT or Grown Up Grilled Cheese half sandwich served with your choice of french fries, sweet potato fries, onion rings, or coleslaw, and a cup of soup

Soup & 1/2 Sandwich

crawfish and fresh shrimp stuffed in a potato topped with cheese, served with your choice of either a side salad or a cup of soup

Seafood Stuffed Potato & Soup or Salad

juicy chicken breast, grilled to perfection, served with your choice of one side and either a side salad or a cup of soup

three jumbo stuffed shrimp over a bed of rice, topped with crabmeat & crawfish etouffee, served with your choice of one side and either a side salad or a cup of soup

Mason's Plate

juicy hamburger steak, topped with sauteed mushrooms, onions, bell pepper and gravy, served with your choice of one side and bread

Chopped Steak [prepared medium well]

tilapia filet, seasoned and grilled to perfection, topped with sautéed shrimp, served with your choice of one side and either a side salad or a cup of soup

Grilled Tilapia with Sautéed Shrimp

hot smoked turkey, thinly sliced, with melted Swiss cheese, dressed with mayo, lettuce and tomato, served with your choice of French fries, sweet potato fries, onion rings or coleslaw

fresh avocado, tomato, cucumbers, fresh spinach, shredded carrots, and Swiss cheese, served with your choice of French fries, sweet potato fries, onion rings or coleslaw

a blend of four cheeses with roasted tomatoes on pressed French bread, served with your choice of French fries, sweet potato fries, onion rings or coleslaw

Grown Up Grilled Cheese Sandwich

A fluffy Belgian Waffle topped with powdered sugar and creamy butter, served with two eggs, cooked any style, and three strips of bacon

Waffle & Egg - brunch your lunch!

Two spicy fried chicken breasts marinated in a spicy brine, deep fried and served over a half a waffle, smothered with our caramel syrup and served with one egg, cooked any style

Chicken & Waffle with One Egg - brunch your lunch!

LUNCH ENTREES

Dinner Salad

Sweet Potato Fries

upon request, can be dressed with butter and chives

SIDE CHOICES

Brunch

Start with your choice of yellow stone-ground grits or our house potatoes, then we add sautéed onions, bell peppers, mushrooms, tomatoes, and fresh, steamed spinach, topped with two eggs, prepared any style, finished with fresh avocado.

Veggie Breakfast Bowl

Start with your choice of yellow stone-ground grits or our house potatoes, then we add sautéed onions, bell peppers, jalapeños, diced ham, diced sausage, and bacon bits, finished with two eggs, prepared any style.

Power Breakfast Bowl

This well-seasoned comfort meal is made with beef tips, slow-cooked until tender, in a beef gravy flavored with the Holy Trinity of vegetables, plus garlic, served with grits and a biscuit.

Grits & Grillades

Get your fork and knife ready! Gently stacked between buns are a 4oz. homemade sausage patty, a slice of American cheese, one fried egg, crispy bacon, a 4oz. hamburger patty, another slice of American cheese, a second fried egg, served with your choice of one of the following: biscuit, toast, English muffin, house potatoes, yellow stone-ground grits, bacon, one egg, or buttermilk pancake

Breakfast Burger

A juicy 14oz. ribeye and two eggs prepared any style, served with toast and your choice of one of the following: biscuit, toast, English muffin, house potatoes, yellow stone-ground grits, bacon, one egg, or buttermilk pancake

Ribeye Steak & Egg Breakfast

Two spicy fried chicken breasts marinated in a spicy brine, deep fried and served over a half a waffle, smothered with our caramel syrup and served with your choice of one of the following: biscuit, toast, English muffin, house potatoes, yellow stone-ground grits, bacon, or buttermilk pancake

A chicken fried steak, topped with white gravy, served with two eggs prepared any style and your choice of two of the following: biscuit, toast, English muffin, house potatoes, yellow stone-ground grits, bacon, one egg, or buttermilk pancake

Mason's Grill

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