City Pork Brasserie and Bar - Perkins

South Baton Rouge ● BBQ

4.09
 
 
(318)

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Local-sourced Southern fare including house-smoked meats, BBQ

Patio under oak tree

Part of City Group Hospitality behind spots like Rouj Creole

Two locations in Baton Rouge

Menu Deep Dive

Bold Southern and Cajun flavors shine in this hearty, meat-forward menu. Pork is a standout, with dishes like boudin balls and pulled pork sandwiches, paired with regional favorites such as crawfish queso and smoked salmon. The menu balances casual barbecue classics with refined offerings, crafting an elevated yet welcoming Southern dining experience.

Savor the smoky brisket, tender pulled pork, fall-off-the-bone ribs complemented by andouille sausage, creamy coleslaw, and your choice of two sides.

Pork belly braised in coffee, nestled between Cuban bread, complemented by smoked cheddar, crispy bacon, and mustard greens.

Braised wild boar wrapped in crispy tortillas, complemented by smoked avocado cream, smoked cheddar, and pickled onions.

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Phone

(225) 998-0744

Address

18143 Perkins Rd E Baton Rouge

Website

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